I’ve been working in the herb garden this Spring. I want to renovate the northwest arm of the raised beds, and I need Dear Husband’s help to get new chat down in the walkways.
I was a sloth Memorial Day morning. I was sitting in my chair in the kitchen, reading, when Dear Husband walked in. Usually I don’t see him until late in the afternoon, and it was 11:00 a.m. Apparently, with the front coming through, he had endured a difficult night on the boat in the harbor, and felt enough was enough. I gave him some tomato soup and a grilled cheese sandwich, and let him get his land legs back a bit.
After lunch, I headed out to get my gardening done. I watered, and then started working on the east walkway, trying to remove weeds, and getting lambs ears ready to transplant. Wouldn’t you know it….as soon as I started working on the weeds it started to rain.
This is as far as I got:

Everything looks robust. I could start harvesting oregano next week, and I’ll give the chives a crew cut and let them grow back. I can only hope that the bunnies decide that something other than my parsley tastes good!

We have a terrible time keeping tulips growing here. We have a colony of chipmunks who think we put them out to provide gourmet meals for the darned critters! Seventeen years or so ago, Elegante Mother, Dear Husband and I made a trip to Holland, Michigan with Frankie and her family, for the Tulip Fest. We bought tons of tulip bulbs to decorate our (fairly) new gardens, and within two years, not a bulb was left! (Picture me pouting, here.)
At any rate, we managed to get some tulip blossoms this year, so I thought I’d share them before they disappeared. It the first picture below, the one yellow tulip is not a sport; rather I think it is the only tulip left of a dozen yellow tulips from the previous year.


I believe the short tulips in front are called “Angelique.” They have been with us for a couple of years. I keep waiting for them to disappear, but they may not be tasty to the chippies.


And these are the Darwin tulips, the only tulip we have ever found that rodents don’t disturb. These tulips are one of the earliest flowers to bloom in my gardens, beating out many of the daffodils. The color looks to be in the pink range here, but in full bloom, on a warm day, they tend to be more of a hot orangey-red.

Elegante Mother and I have always loved the many varieties of daffodils and jonquils that are available to gardeners these days. Each year we tried to add a dozen of a new variety, so they bloom throughout our gardens. It’s really difficult to choose a favorite, but I love the early white Ice Follies, and those with apricot trumpets.
These pictures show a few of the bulbs that bloomed this year.

Iris are classified as Early Spring, Mid-Spring, or Late Spring bloomers. Most of the Iris I grow fall into the Early to Mid-Spring range. They started opening here last week, thanks to a warm spell, and about half of them are open now.
In the photo below, the pink iris were the second to open this year. Behind, and to the right you might be able to see the white iris with the dark raspberry edges that was the first to bloom, and to the left, out over the sidewalk is a purple iris.

The iris in the picture below did amazingly well to bloom this year, because they were disturbed when I was dividing iris last year. The tall yellow iris would be classified as an early spring flower, while the bronze at the bottom of the picture and the very dark iris at the center right are just opening their first blooms.




I think this iris might be ‘Rare Wine.’ It was the most vigorous bloomer of all my iris, and I divided it last year, and shared it with friends. Unfortunately, it took me a long time to get my iris back into the ground, so I might have lost some. I’m pleased to see that this iris persevered and made it through the winter. (Please disregard the weeds.
I’m planning a special party for them next week! 😉 )