Cutting back?

It seems to me that I read something recently that suggested that some plants winter over better if you wait to cut them back in the spring. I’ve made it a practice to put the gardens to bed for the winter by cutting everything back and raking up any rose debris. I have a number of plants that get wintered over in the garage in large pots. The one rose that’s left in my garden will be trimmed back, mounded with dirt to protect the graft, encircled with a cage and covered with shredded leaves.
I need to surf to see what I can find about waiting to cut the plants back. It seems to me that chrysanthemums were included in that list, and maybe iris, but I can’t remember the others. I want to check on daylilies, clematis, ornamental grasses and several herbs.

The Dreaded Filing

I had a very successful day today. I spent it cleaning up a small corner of my life.
I am an office. Dear Husband chooses to handle payroll. The CPA does taxes, and everything left over is my problem. I am blessed that my office is in my home, and that the owners of the company (one of whom is my husband) are willing to let me work unusual hours.
The bane of my existence is filing. I finish a bit of work and move it to the stack on the left. The stack grows. Eventually, I HAVE to file or the desk might fall through the floor to the basement.

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Salmon Thirty Salmon?

Did you see the news tonight? ABC closed the Nightly News with a story about an Alaskan Airlines 737 that has received a new paint job. It took 30 painters 24 days to paint a salmon on this plane. They call it the “Salmon Thirty Salmon.”
The Alaska Fisheries Marketing Board and Alaskan Airlines have gone into a joint venture to promote the sale of fresh seafood from Alaska. Essentially, the plane is a flying billboard for fresh Alaskan seafood.

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