We have just about 40 hours to get everything ready, and then the celebration begins. I’ve been fine tuning my shopping list for Thursday, the last time I expect to get to the store before we cook.
I had originally planned to have a breakfast casserole on Christmas morning, to make preparation easier, but I’ve been thinking about having Quiche Lorraine instead. The ingredients are roughly the same, with the exception of swapping bacon for sausage, and pie crust for hash browns. The quiche might look more festive and elegante….but with all the excitement of present opening, will anyone care?
I plan to offer English muffins and whole wheat toast, jam and butter on one tray, and an assortment of fruit on another.
What do you think? The quiche or the casserole?
Decisions! Sometimes I wish I wasn’t a Libra!
what do I think? I think either way I’d love to be at your house for breakfast 😉
happy holidays to you dear :-*
One vote for the casserole. I guess you great cooks don’t worry about little failures, but I’d be nervous about a quiche. I second RedEagle’s wish to be there!
T….you’re welcome ANYTIME! Come visit us, and we’ll treat you like royalty. Happy Holidays!
Cop Car, quiche is easy. Once you’ve found the basic recipe that works for you, it’s a cinch to make it, but I’ll take note of your vote.
You know…you and HH are always welcome here, too…..even if HH has to go off to stay in a hotel. *G* Lucky for him there are a couple of nice ones nearby. Happy Holidays to you all!