Wednesday, I looked out the kitchen window and saw that my herb garden was covered with a hard frost. I thought, “That’s the end of the growing season!”
\nBut, I was wrong. When the sun melted the frost away, many of the herbs perked up, and they are still growing. The parsley, in particular, seems to like to cold, but the oregano, thyme and sage are still growing.
\nI cut down the columnar basil last week. It’s pretty tender, and it doesn’t take much to end the basil’s growing season. I also cut down the lemon verbena, and let it dry inside. I pulled the leaves off to use as a room freshener. I grow lemon verbena as an annual here, but I understand that in the south the plant is perennial and gets quite large.
\nWe have a few chores to do this weekend, and the grounds will be mostly ready for the winter. Dear Husband has covered the long driveway garden with leaves. I want to rake back the leaves on the peonies, cover them with compost and humus, and then recover them with leaves for the winter. I also need to spread straw over the ferns, and there’s a volunteer tree growing among the daylilies outside my office window that needs to be cut down.
\nThis morning I will be going to services for the husband of a dear friend. Dorothy and Emil moved to Cincinnati when it became clear that Emil was developing Alzheimer’s. They wanted to be closer to their daughter, where they could ask for help, if needed. Emil has passed away, and Dorothy decided to have his service here, where they had made so many friends. This is a sad duty, one I feel I must do. I met Dorothy when she visited during the monthly Empty Nesters Sewing Circle Elegante Mother hosted. For EM, and for Dorothy, I’ll go and celebrate Emil’s life.<\/p>\n","protected":false},"excerpt":{"rendered":"
Wednesday, I looked out the kitchen window and saw that my herb garden was covered with a hard frost. I thought, “That’s the end of the growing season!” But, I was wrong. When the sun melted the frost away, many … Continue reading